Chinese Food
All Recipes
Cranberry Muffin Cake
The Muffin Cake we usually eat now belongs to the American style. It usually uses baking powder and baking soda as the baking element. It has distinct characteristics. The taste is slightly moist and thick. It is quite different from the soft an... ...
Cheesecake
It's a six inch approach.
Delicious xianyuanzi (xiantangyuan) hometown snack. Yangjiang snack
I used to love it when I was in my hometown. Now I'm outside. I can't eat the taste that my mother cooked before. Xianyuanzi is also a specialty of Yangjiang. You must eat it when you travel. And seafood Yuanzi. Miscellaneous brocade Yuanzi
The heart is too beautiful
Actually, this dessert is called heart is too soft. I changed its name.
Fried river shrimp cake
Crispy. Crispy. It's mom's taste.
Cranberry biscuit
Cranberry biscuits that won't fail
Vegetable nest
There's only one story behind what I've done - losing weight
Rich walnut Brownie
The mold size is 19x10x7cm in length, width and height. It's our favorite dessert. It's the walnut brownie. Although it can only be eaten after being refrigerated for four hours in the fridge, it will surely be wiped out in less than two hours. ... ...
Perfect puff
Puff is one of her daughter's best snacks. She played baking when she was in high school, and she often published many works in the women's circle. Now she only comes back from the same end when she is admitted to university. I will publish my d... ...
Delicious soft waffle
Waffle is also called Tartan. It's a kind of muffin. It tastes soft and delicate. It's a dessert or afternoon tea with American casual. The method is simple and diverse. There is a gas stove version. There is an oven version. Today I made the ov... ...
Red bean and pineapple bag
In many Hong Kong TV dramas, such scenes often appear. People eat breakfast or drink afternoon tea in Hong Kong style tea restaurants, order small snacks such as pineapple bags or egg tarts, and match them with milk tea. It is always attracted b... ...
Whitebait omelet (so simple)
High calcium and protein. It's simple. But the taste is not simple.
Bread story
I always think that making bread is the most difficult part of all baking. It's like eating a big cake. Since I fell in love with baking, I've met a lot of baking experts. I've learned a lot from them. So far, I've been able to make some soft an... ...
Afternoon healthy snack - brown sugar oatmeal biscuit
When it comes to eating, I can't control my mouth. On the other hand, I'm worried about the long meat. I often fight with eating and not eating. I often face the delicious food. I'll lose weight after eating. When I face the obesity, I always re... ...
White chocolate brownie (Brownie's simple method)
The texture of brownie cake is between cake and biscuit. It has the sweet and greasy of butterfat and soft of cake. Add some nuts skillfully to make the taste more crisp. The reference component of brownie is the size of a small cake model ~ bec... ...
